Appetizer
Tender and juicy Midwestern
Baby Back Ribs

 

Soup
Butternut squash

 

Salad
Mixed greens with dried cherries, cranberries,
sunflower seeds and special vinegarette.

 

Vegetable
Buttered brussel sprouts

 

Entree
Beef Bourguignon served over a bed
of parsley buttered noodles

Dessert
French Cream Cheese Cake
with Chocolate sauce and
topped with raspberries